Northern Queensland Permaculture

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Parmesan Cheese Fingers

Ingredients

  • Day old bread
  • Parmesan cheese (freshly grated)

Procedure

Remove crusts from bread. Butter, then roll in on both sides with Parmesan cheese. Cut up into fingers. Place on an oven tray and bake in a slow oven until dry & crispy. Store in an airtight container.

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