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| + | ====== Parmesan Cheese Fingers ====== | ||
| + | ===== Ingredients ===== | ||
| + | * Day old bread | ||
| + | * Parmesan cheese (freshly grated) | ||
| + | * Butter, as needed | ||
| + | ===== Procedure ===== | ||
| + | |||
| + | Remove crusts from bread. Butter, then roll in on both sides with Parmesan cheese. Cut up into fingers. Place on an oven tray and bake in a slow oven until dry & crispy. Store in an airtight container. | ||
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| + | {{tag> | ||
