NQPC - North Queensland Permaculture

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Rich Boiled Fruit Cake

Ingredients

  • 100g Sultanas
  • 100g Raisins
  • ½ cup Stewed apples
  • 1 small Banana
  • 1 ½ cups Water
  • 12 teas Butter
  • ½ teas Bicarb soda
  • 1 teas Nutmeg
  • 120g Plain flour
  • ½ teas Cinnamon
  • ½ teas Mixed spice
  • 1 tab Apricot jam or marmalade

Procedure

Combine together all fruit, water & butter in a saucepan, and bring to boil. Reduce heat and simmer gently for 5 minutes. Leave to cool. When cool, add sifted dry ingredients. Mix in jam if preferred. Spray pan with non stick spray. Spread mixture into the pan & bake in moderate oven for 45 minutes. Leave to cool for 5 minutes before turning out onto rack.

Maria Zamperoni

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