NQPC - North Queensland Permaculture

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Erminia's Crumbed Steak


  • Flour
  • Fillet steak (sliced thinly)
  • Eggs
  • Salt & pepper
  • Garlic
  • Rosemary
  • Breadcrumbs
  • Squeeze of lemon, optional


Flour the steak. In a bowl put the eggs, salt and pepper, garlic and rosemary. Whisk. Add the steak. Let it sit for 1 hour. Then crumb the steak and use as required, or put in layers and freeze.

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