• 1 cup Plain flour (wholemeal, roughly)
• 3 Eggs
• As needed Milk
• Taste Vanilla

• Place flour in bowl, add eggs and some milk, whisk with fork. Continue adding milk until a creamy mixture is developed, add vanilla. Mixture should be easily poured into a fry pan but not watery.
• Pour into hot pan, spread over pan. Leave on one side until cooked, flip onto other side until cooked. Latter ones cook quicker. Re apply spray between Cigars
• Toppings to taste, roll up and eat.

—Dale Cutts