Chocolate Cake
Ingredients
- 2 tab Cocoa
- 1 cup SR flour
- 1 cup Sugar
- 2 Eggs
- ½ cup Milk
- Dash Vanilla essence
- 3 tab Butter, melted
Procedure
- Place all ingredients into mixing bowl
- Add melted butter on top
- Beat for 3 minutes and pour into a tin
- Bake in a moderate oven for 20 minutes
- Do not overcook.
—Maria Zamperoni
