Northern Queensland Permaculture

Revolution disguised as gardening

Biscuit Pastry

Ingredients

  • 60g Butter
  • ¼ cup Caster sugar
  • 1 Small egg
  • ½ cup Plain flour
  • ¾ cup SR flour
  • 2 tab Cornflour

Procedure

Beat butter and sugar to a cream. Add the egg and beat well. Sift flours and cornflour together and add gradually to make a stiff paste. Knead lightly on a lightly floured board. Roll out on grease proof paper. Use as required. Bake in a moderate oven until brown.

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