Baked Date Pudding
Ingredients
- 1 cup Flour
- ½ cup Sugar
- ½ cup Butter
- Pinch Salt
- 1 Egg
- 1 Apple
- 450g Chopped dates
- 1 cup Boiling water
Procedure
Mix flour, 1 tab sugar all but 1 tab of butter & the salt with slightly beaten egg & roll out thinly. Cover with sliced apple & dates. Roll up & put in a greased pie dish. Mix balance of sugar & butter with boiling water & pour it over. Bake in moderate oven for 1 hour.
—Maria Zamperoni