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+ | ====== Batter ====== | ||
+ | ===== Ingredients ===== | ||
+ | * ½ cup Plain flour | ||
+ | * ½ cup SR flour | ||
+ | * 1 small Egg | ||
+ | * 1 cup Milk | ||
+ | |||
+ | ===== Procedure ===== | ||
+ | Sift flour into a bowl. Add the well-beaten egg and then the milk. Beat until smooth. Allow to stand for 1 hour if possible. | ||
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+ | {{tag> | ||
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