Northern Queensland Permaculture

Earth Care, People Care, Fair Share

Prawn Filling


  • 1 cup Thick white sauce, prepared previously
  • ½ teas Curry powder
  • 250g Shelled prawns, chopped
  • Taste Pepper
  • Taste Parsley


Make white sauce and add curry powder blended with a little water. Add chopped prawns and season with pepper.

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