Pumpkin Fruit Cake

• 2 tab Butter
• ¾ cup Sugar
• 2 Eggs
• 1 cup Warm mashed pumpkin
• 1 packet Mixed fruit
• 2 cups SR Flour
• 1 teas Baking powder
• Dash Vanilla essence

Beat butter & sugar, add eggs. Add pumpkin and fruit. Add sifted flour & baking powder. Add essence & spices if preferred. Bake in moderate oven for 1 hour.

—Maria Zamperoni