====== Savoury Mince ======
===== Ingredients =====
  * 1 to  1½ kg Mince
  * 1 Bottle Kantong Sweet & Sour
  * 1 tin Blue Crushed Pineapple (Golden Circle)
  * 1 tin Peas & Corn
  * 2 Maggi Roast Meat Gravy Satchels
  * Taste Tomato Paste

===== Procedure =====
Brown mince in pot with ½ cup water. Add Kantong & Stir 2 minutes. Add pineapple. Add Peas & Corn to own taste. Simmer & stir for 20 minutes. Thicken with Gravy. Let sit for 30 minutes.


---//Dennis Land //

{{tag>dips_and_savoury}}