====== Mango Chutney ======
===== Ingredients =====
  * 15 Mangoes (can use frozen mango)
  * ½ cup Salt
  * 225g Sultanas
  * 225g Dates
  * 60g Ginger (green)
  * 2 or 3 Birdeye chilies
  * 1 ½ Bottles of vinegar (750mL)
  * 60g Garlic
  * 1.8kg Sugar

===== Procedure =====
Peel and slice mangoes. Sprinkle with salt and leave overnight. Drain and place mangoes and all ingredients in a saucepan, except sugar. Boil until tender. Add sugar. Boil quickly for 20 minutes; after adding sugar.

---//Sandra Boyle//
{{tag>sauce_preserves_jams}}