Table of Contents

Ginger Bits

Ingredients

Procedure

Put dripping in saucepan on fire to melt, then put the sugar & syrup in a bowl & pour over hot dripping. Mix well. Put soda in ¼ cup boiling water. Stir well & add to other ingredients. Sift in dry ingredients & beat well until a soft dough. Break pieces & flatten with thumb. Bake in moderate oven.

Sandra Boyle