====== Kentish Cake ======
===== Ingredients =====
  * 170g Butter
  * 170g Sugar
  * 1 tab Apricot Jam
  * 3 Eggs
  * ¾ cup Milk
  * 3 tab Nuts (wall nuts etc.)
  * 2 tab Coconut
  * 230g SR Flour
  * 1 tab Cocoa
  * Pinch Salt
  * Dash Vanilla essence

===== Procedure =====
Cream butter, sugar and jam. Add eggs, beat well. Add milk, nuts, coconut. Add sifted flour & cocoa. Bake in a moderate oven for 45 minutes.

---//Maria Zamperoni//
{{tag>cakes_and_cheesecakes}}